The Grille Room

FRIDAY NIGHT PRIME

Dinner served from 5pm – 8:30pm

Friday, January 14, 2022

 

All entrees served with fresh baked focaccia with our signature garlic parmesan dip

WINE SPECIALS

See the special board for our:

$20 Wine Bottle Specials

 

APPETIZER

Queso Dip 9-

Homemade queso cheese dip and tortilla chips

ENTREES

Prime Rib      8oz Queen Cut 20- 12oz King Cut 24-

With au jus, mashed potatoes and fresh green beans

Fish & Chips 19-

Beer battered white fish, hand cut fries, Cole Slaw and Tartar sauce

Rocky Mountain Chicken 17-

Two grilled chicken breasts brushed with bourbon bbq sauce, crispy bacon, shredded cheddar, scallions, and tomatoes, with mashed potatoes and fresh green beans

SALADS & SANDWICHES

Burger* 14-

Have it with or without bacon

Choose: American, cheddar, Swiss or smoked gouda

Served with shredded lettuce, tomato, onion and a pickle on a buttered and grilled brioche bun with fries

Chicken Sandwich 14-

Have it grilled or fried, with or without bacon

Choose: American, cheddar, Swiss or smoked gouda

Served with shredded lettuce, tomato, onion and a pickle on a buttered and grilled brioche bun with fries

Salmon Salad 18-

Bourbon glazed salmon on a bed of mixed greens with sliced almonds, mandarin oranges, diced tomatoes, cucumbers, black sesame seeds, with our homemade mustard vinaigrette

 

SIDE SALADS

Add to any entrée for $5-

Caesar Salad

With homemade croutons and parmesan cheese

Romaine Wedge

With crumbled Bleu cheese, Diced tomatoes, bacon bits and Bleu cheese dressing

House Salad

Mixed greens with tomatoes, onions, cucumbers and choice of dressing

KIDS

Choose one SIDE

Grilled Cheese 6-

Burger 6-

Chicken Tenders 6-

Cheese Quesadilla 6-

*May contain ingredients that are raw or under cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness