Thursday Night Dinner at The Grille at Dunes West Golf and River Club

Every Thursday | 5:00pm - 8:30pm

February 2017 Menu

 


APPETIZER

Fromage Bleu Mussels, $9
With smoky bacon, shallots, white wine, garlic & crumbled bleu cheese
 

ENTREES
All entrees served with fresh baked focaccia & our signature garlic parmesan oil 

MENU

Breaded Pork Scallopini, $14

Topped with fresh mozzarella cheese and a mushroom Madeira reduction over garlic parmesan mashed potatoes with fresh green beans 

Fra Diavolo Mac & Cheese, $15
With spicy andouille sausage, chicken, pepper jack & cheddar cheese topped with buttery panko & chive topping

Coffee Crusted Strip Steak, $20
11oz. New York Strip with a ground coffee, garlic, crushed red pepper rub with garlic parmesan mashed potatoes with fresh green beans  

Fried Seafood Platter 18-
Shrimp, flounder & calamari, served with hand cut fries, cole slaw & tartar sauce


Half Pound Burger, $10
With choice of: Cheddar, Swiss, Smoked Gouda or American cheese

Char-Grilled Chicken Sandwich, $10
With choice of: Cheddar, Swiss, Smoked Gouda or American cheese

SOUP AND SALAD
Add to Entree for $3

Soup of the Day
Ask your server for today’s selection

Caesar Salad
With homemade croutons and parmesan cheese

House Salad
Mixed greens with tomatoes, onions, cucumbers & choice of dressing

Wedge Salad
With crumbled bleu cheese, diced tomatoes, bacon bits & bleu cheese dressing

 

Reservations Requested
843-856-9378